Black Espresso Vol. 8

This is an espresso that takes its name very seriously. 

Specialty coffee from Ethiopia , roasted by Norwegian Solberg & Hansen. 

Medium roast, perfect for espresso machines and moka pots. 

You can expect a sweet and fruity espresso with aromas of ripe fruit and citrus. Taste of ripe grapes and strawberry jam. Rich and creamy, with notes of rhubarb in the aftertaste.

Inspired by Black Coffee, they take a further dive into the dark and launch Black Espresso. 

The concept "Black Coffee" and now also "Black Espresso", is a fiery fusion between one of Norway's leading cultural exports, Black metal, and a drink that is part of the culture in almost every corner of the world.