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Speciality coffee bean blend roasted in Poland by LaCava. It consists of Nicaraguan arabica (70%) and robusta beans from Rwanda (30%).
Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.
You can expect hints of cocoa, cedar and fresh tabacco.
Robustas are currently experiencing a renaissance - strictly evaluated as the best Arabicas, they are referred to as "Fine Robusta" . “Fine” is not simply delicious. “Fine” is a rating level that has its own standard.
8,92 €
12,74 €
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Only 1 left in stock
Brewing methods